Crockpot Root Beer Honey BBQ Wings

Crockpot Root Beer Honey BBQ Chicken Wings

Prep Time: 5 minutes
Cook Time: 3 hours
Total Time:3 hours 5 minutes
Servings: 5

Ingredients
2 1/2 pounds chicken wings, thawed
1 (18 ounce) bottle Sweet Baby Ray’s Honey Barbecue Sauce
1/2 of a 12 oz. can (6 ounces) A&W Root Beer

Instructions
Place chicken wings in crockpot.
Cover with lid and cook on HIGH for 2.5 hours.
After 2.5 hours, drain juices from crockpot. (Draining juices will result in a thicker and more flavorful sauce.)
In small mixing bowl, combine root beer and BBQ sauce and stir well.
Pour mixture over chicken. For crispier wings, retain 3/4 cup of sauce mixture and set aside for later. (see broiling instructions below)
Cover crockpot, and cook for 30 minutes more, or until done.

For crispier wings, place cooked wings on foil lined cookie sheet and drizzle with 1/4 cup of the remaining sauce and place under Broiler for 5 minutes, then flip wings and drizzle with another 1/4 cup of sauce and place under broiler for an additional 5 minutes, then flip once more, drizzle with remaining 1/4 cup of sauce, and place under broiler for 5 more minutes.