Crockpot Brown Sugar BBQ Chicken

Prep Time: 5 minutes
Cook Time:3 hours 30 minutes
Total Time:3 hours 35 minutes
Servings: 4

Ingredients
3 pounds boneless skinless chicken breasts, fresh or thawed
1 (18 oz.) bottle Sweet Baby Ray’s Hickory & Brown Sugar Barbecue Sauce
1/2 cup brown sugar

Directions
Cook chicken in crockpot on HIGH for 3 hours or LOW for 6 hours (covered)
After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot. (Draining juices will result in a thicker and more flavorful sauce).
Remove chicken and shred with 2 forks, then transfer back to crockpot.
In a small bowl, mix together BBQ sauce and brown sugar.
Pour sauce mixture over the chicken, stir well, and cook on high for 30 more minutes (covered), or until done. Serve on buns.

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